The city of Tainan boasts a wide array of traditional eateries, but not many of them are open from early morning to late night like Xiangpu Noodles. Having been pleasing local palates for five decades, this noodle place is considered a staple among many locals, serving noodle dishes originally from military dependents’ villages. Its success lies in the fresh ingredients and secret recipes, and the signature braised snacks are still beloved after all these years.
There is a wide variety of the braised snacks, from dried tofu and seaweed to pig’s ears and duck gizzards, and the white dried tofu is the most-ordered item on the menu. Looking as plain as it can be, the tofu will surprise your taste bud with its rich aroma and taste. The tiny fried fish and peanuts is another favorite of many — salty, crunchy, spicy, and nutty, and good with an ice-cold beer or two. Other items include beef noodles, wonton noodles, noodles with shredded pork and preserved vegetable, minced pork rice, and more. The menu is not impressive, but there’s something for everyone. And the best part? The wallet-friendly prices, of course. However, due to its sheer popularity, be prepared for the crowds.





Xiangpu Noodle
- 08:00 - 01:00