Wen's Sichuan Beef Noodle

Many Taiwanese diners or restaurants serving delicious food are sited in the alleys that are hard to find without obvious signboards. Before GPS device and iPhone were invented, you could only rely on the vague instruction by locals to locate the restaurant. Just when you are about to give up, you can always find it being located right at the corner after making a turn at street and get astonished by the long waiting lines in front of the diner or restaurant. This is the depiction that could not be more suitable for Wen’s Sichan Beef Noodle in Chiayi.

Waiting in line, you will see the chefs do all they can to cook noodle in the front of restaurant and take customers’ orders with amazing speed that could be compared with that at which bullets are fired from a machine gun. A bowl of beef noodle that costs TWD100 might be a little expensive to most tourists. Nevertheless, you may have a contrary view upon seeing three large beef chunks and great amount of noodles, and start to doubt if you can finish it up. After drinking up the soup, you would feel a sense of extreme happiness rising from your mind.